Topo Vietnamese Restaurant Menu

YELLOW FRIED RICE (LUNCH)

The Yellow Fried Rice Contains Our Famous Yellow Curry Paste, Mix Veggies, Green Peas, Eggs, And a protein of your choice

BACON BITS FRIED RICE (LUNCH)

FRIED RICE WITH BACON BITS AND A MIX OF VEGETABLES MEDLEY, GREEN PEAS, EGGS, AND A PROTEIN OF YOUR CHOICE

MUSHROOM FRIED RICE (LUNCH)

The Mushroom Fried Rice Contains White Button Mushroom, Eggs, And Mix Veggies With Mushroom Seasoning

BACON BITS FRIED RICE (DINNER)

FRIED RICE WITH BACON BITS AND A MIX OF VEGETABLES MEDLEY, GREEN PEAS, EGGS, AND A PROTEIN OF YOUR CHOICE

REGULAR FRIED RICE (LUNCH)

Regular fried rice with a protein of your choice that includes vegetable medley, green peas and eggs

YELLOW FRIED RICE (DINNER)

The Yellow Fried Rice Contains Our Famous Yellow Curry Paste, Mix Veggies, Green Peas, Eggs, And a protein of your choice

REGULAR FRIED RICE (DINNER)

Regular fried rice with a protein of your choice that includes vegetable medley, green peas and eggs

MUSHROOM FRIED RICE (DINNER)

The Mushroom Fried Rice Contains White Button Mushroom, Eggs, And Mix Veggies With Mushroom Seasoning

ADD GRILLED MEAT

SIDE OF AVOCADO

EXTRA NOODLES

ADD EXTRA PROTEIN

TOPO BLUE BURGER

Coco ranch, basil and blue cheese.

T0FU AVOCADO BURGER

Watercress, basil, spicy mayo.

CHEESE BURGER

Asiago and coco ranch dressing.

HO CHI MINH BURGER

Asiago, basil, peanut and chili.

HANOI BURGER

Pate, Asiago, watercress, spicy mayo.

BANH MI (SANDWICH)

Soft baguette with spicy mayo, lettuce, tomatoes, cilantro, cucumber, onion, sliced jalapeño and pickles.

STIR FRY WITH RICE

Customize your dish with choosing your meat and sauce! How convenience and flexible!

CHOW FUN

Stir fried wide rice noodle with mixed vegetables and bean sprouts.

CA CHIEN (FISH FILET)

Golden fried beer battered haddock, drizzled with coconut ranch served on top of rice.

FRIED RICE

Stir fried vegetable medley and scrambled egg.

GLASS NOODLE (MIEN XIAO LUON)

Stir fried with thinly cut vegetable medley, scrambled egg, spiced with yellow curry paste, topped with fried shallot g/vg g.

SHAKING BEEF ASPARAGUS

Filet mignon beef stir fried lightly served with asparagus and jasmine rice (optional vegan beef)

LEMONGRASS MUSHROOM

Everything add in to our stir fried vegetable medley and ginger strips with spicy lemongrass paste and fresh mushrooms.

MIE AYAM

Yellow egg noodle with diced chicken pot roast with mushroom soy and simmered with house blend five spices.

YELLOW CURRY WITH VEGGIES

Lightning yellow curry coconut broth, rice noodle and vegetables medley with choice of vegan beef, chicken, pork, lamb, beef, calamari, chicken lemongrass dumplings or tofu avocado vg.

GRILLED MEAT OVER RICE

Accompanied with a slice of baked taro loaf.

VIETNAMESE CREPE

Rice flour batter, shrimp, pork, bean sprouts, basil, cilantro.

FRAGRANCE BASIL

Stir fried vegetable medley infused with fresh Thai basil.

CARAMEL GINGER

Sautéed julienne young ginger with caramelized soy and vegetable medley.

SHAKING BEEF

Sirloin beef cubes, stir fried with green peppers and onions g.

FRAGRANCE BASIL

Stir fried over high heat with mixed vegetables, fresh basil.

CARAMEL GINGER

Sautéed julienne young ginger with caramelized soy and vegetable medley..

VIETNAMESE BEEF STEW (BO KHO)

COOKED AND BRAISED FOR HOURS WITH ANNATTO, LEMONGRASS, CINNAMON, TOMATO PASTE GARNISHED WITH CILANTRO BASIL AND LIME WEDGE SERVED WITH RICE

SHAKING BEEF

Gluten-free. Popular dish with sirloin beef cubes stir fried with green peppers and onions.

CLAYPOT (CHA KO TO)

Braised with light spice noodle, cilantro, and shallot served with rice

TOPO BLUE CHICKEN

Avocados, drizzled with jay’s blue cheese dressing, accompanied with tomatoes cucumbers and arugula salad, gluten-free dinner.

CA CHIEN

Golden fried beer battered haddock served on top of rice drizzled with coconut ranch served with lettuce tomatoes cucumber and dipping sauce on the side.

VIETNAMESE CREPE (BANH XEO)

Gluten-free. Rice flour batter filled with shrimp, pork, bean sprout, basil, cilantro, and cucumbers, served with dipping sauce.

SHAKING BEEF ASPARAGUS

Filet mignon beef stir fried lightly served with asparagus and jasmine rice

LEMONGRASS MUSHROOM

Mushroom, vegetable medley and ginger strip stir sautéed with spicy lemongrass paste.

HOUSE SALAD (LARGE)

Salad with your own creation of sauce, all served with lettuce mix, water crest, carrot, cucumber, tomatoes.

NOODLES SALAD

Egg wheat noddla and choice of grilled meat,toasted with chili shallots lime dressing with cilantro and peanuts

HOUSE SALAD (SMALL)

Salad with your own creation of sauce, all served with lettuce mix, water crest, carrot, cucumber, tomatoes.

TOFU AVOCADO SALAD

Mixed greens with tofu and avocado with sugar free shallots lime dressing

VIETNAMESE SALAD

Mixed green water cress toasted with light fish sauce drizzled with peanut sauce

HOUSE SALAD (MEDIUM)

Salad with your own creation of sauce, all served with lettuce mix, water crest, carrot, cucumber, tomatoes.

CHICKEN TENDER (GLUTEN FREE)

Coated with rice and corn flour so it’s gluten-free drizzled with coconut ranch.

TOPO WING

Juicy, Tasty, Crunchy bone-in chicken wings coated with traditional Vietnamese spice that is gluten free

CRISPY FRIED TOFU

Gluten-free. Served with peanut and tropical citrus sauce.

TARO CHIP

Hand cut taro fries sprinkled with sea salt and paired with spicy mayo.

THIT KHO

Homemade with corn flour pastry colored with turmeric powder so its gluten-free, filled with caramelized onions, potatoes, and beef. On the side coconut ranch and spicy mayo.

TARO LOAF

Gluten-free. Traditional Vietnamese loaf with chunks of taro/malanga, julienne mushroom, vermicelli bean thread baked and brushed with egg yolk served with homemade tropical citrus and coco ranch.

CARIGA

Thick chicken red coconut curry gravy simmered with carrot served with soft baguette.

SUMMER ROLLS BACON ASPARAGUS

The name say it all, fresh and fun with a crunch of bacon served on the side peanut sauce.

TOPO SAMPLER

Summer roll, vegetarian spring rolls, lemongrass chicken dumplings, taro egg loaf served with tri color sauce.

HOME MADE PICKLES

Gluten-free. Daikon radish, carrot, topped with scallion.

CRAB RANGOON TRIANGLE

Homemade with celery, onions, creamed cheese served.

LEMONGRASS CHICKEN DUMPLINGS

Chicken Dumpling Made add lemongrass,Served with tropical ginger citrus dressing.

SPRING ROLL COMBO

Shrimp, pork, vegetarian, duck and lamb spring roll mix.

SPRING ROLLS

Deep fried to golden brown served with homemade dipping sauce.. CHOICE OF PROTEINS; SHRIMP, LAMB, PORK, DUCK, VEGETARIAN

SUMMER ROLL

KEY LIME PIE

MADAGASCAN VANILLA CREME BRULE

BANANA RAISIN BREAD PUDDING

TOPPED WITH SALTED CARAMEL & WHIPPED CREAM

CHOCOLATE RUM CAKE

Choc cake topped with whipped cream and drizzled with caramel and vanilla ice cream

STRAWBERRY STICKY RICE

TOPPED WITH STRAWBERRY ICE CREAM, WHIPPED CREAM, AND FESH STRAWBERRIES

SINGLE GRILL

SERVED OVER RICE OR VERMECELLI, SERVED WITH LETTUCE WRAP, MINT, RADISH PICKLE, TOPPED WITH CRUSHED PEANUT

NURONG PORK

MARINATED WITH CORIANDER, GARLIC, MOLASSES, TARO LOAF, DRIZZLED WITH CRUSHED PEANUT AND SCALLION SAUCE, SERVED ON TOP OF RICE

VIETNAMESE CHICKEN

GRILLED HALF CHICKEN, TOPPED WITH STIR FRIED MIXED VEGETABLE WITH GARLIC BROWN LEMONGRASS BASIL SAUCE SERVED ON THE TOP OF RICE

TRIPLE GRILL

COMBO GRILLED CHICKEN, PORK, AND FILET MIGNON, SKEWER ON A BED RICE SHEET AND CHOPPED LETTUCE TOPPED WITH PEANUT, SCALLION, & FRESH MINT, PRESENTED ON A GIANT ELEGANT BOWL PAIRED WITH 3 COLOR SAUCES

Hanging Grill

Two Skewers of Beef Filet Mignon, Peppers, Onions, Yellow Squash, Mushroom, & Scallions Handsomely Hanging Over A Toasted Arugula Salad With Shallot Lime Dressing

BUTTERED RAMEN

FRESH RAMEN EGG NOODLE WITH MELTED BUTTER (RICE NOODLE AVAILABLE)

KID NOODLE SOUP WITH MEAT

BEEF BROTH WITH RICE NOODL, CHICKEN OR BEEF OR LEMONGRASS DUMPLING TOPPED WITH CHOPPED SCALLION

TREE HOUSE

GRILLED FILET MIGNON BEEF CUBE SKEWERS HANGING ON STAINLESS STEEL HOOK SERVED WITH JASMINE RICE, VEGETARION ROLLS, AND SIDE OF THREE COLORS SAUCE

KID FRIED RICE

VIETNAMESE FRIED RICE WITH CHICKEN, MIXED VEGETABLES, AND GREEN PEAS

KID TENDERS

GOLDEN BROWN FRIED CHICKEN TENDER COATED WITH RICE & CORN FLOUR SERVED WITH COCONUT RANCH SAUCE

KID SOUP

SMALL SERVIN RICE NOODLE WITH CHOICE OF BROTH, BEEF PHO BROTH, MISO, SWEET & SOUR, OR COCONUT YELLOW CURRY SOUP

COCO RANCHWICH

GRILL PORK WITH COCONUT RANCH DRESSUNG IN A SOFT BAGUETTE (CHICKEN AVAILABLE)

FRIED EGG NOODLE (MI CHIEN DON)

Served on top of crispy fried yellow egg noodle.

LAKSA GLASS NOODLE SOUP

Stir fried with garlic oil with thinly cut vegetable medley, scrambled egg, spiced with aromatic laksa paste (garlic, shallot, galangal flower, kaffir lime leaves) g.

CHA KUE TIAU

Wide noodle with mixed vegetables, caramelized soy and egg g/vg.

CHOW FUN

Wide rice noodle stir fried with mixed vegetables and bean sprouts g/vg.

TOPHO

Combination of everything rare beef, brisket, tendon, tripe and meat balls.

PHO WITH SHRIMP

Seafood choice: calamari, catfish, mussels, shrimp.

PHO GRILLED MEAT

PHO WITH LEMONGRASS CHICKEN DUMPLING

PHO CHICKEN

Thin sliced cooked chicken.

PHO PORK

Thin sliced pork

PHO SATE

Served with peanut, tomatoes and cucumbers.

YELLOW CURRY SOUP

Light coconut yellow curry broth, it's vegan and it's got plenty of mixed vegetables in it.

LAKSA SOUP

Glass noodle soup with sweet and sour aromatic galangal broth.

PHO SEAFOOD COMBO

Shrimp, calamari, mussels, and cat fish.

BUN BO HUE

Spicy, lemongrass, sweet and sour broth with your choice of protein

PHO WITH BEEF

Rare or well-done beef.

PHO VEGETABLE

Beef broth with fresh cut vegetables along with tofu.

PHO BTT

Brisket, tendon and tripe.

PHO MEAT BALLS

Half dozen of homemade meat balls

SWEET ICED TEA

FLAVORED ICED TEA WITH TOPPINGS

A CHOICE OF JASMINE GREEN TEA OR BLACK TEA WITH A FLAVORED SYRUP OF YOUR CHOICE WITH TAPIOCA PEARLS OR POPPING BOBA

HANOI COFFEE

COFEE WITH HOMEMADE EGG NOG CREAM

TOPO ICE TEA

BLEND OF KUMQUAT, LYCHEE, LEMONADE, FRESH MINTS, AND JASMINE GREEN TEA

FLAVORED ICE TEA

AN OPTION OF JASMINE GREEN TEA OR BLACK TEA WITH FLAVORED SYRUP

BUBBLE TEA SHAKES

BUBBLE TEA SHAKE CONTAINS A FLAVOR OF YOUR CHOICE WITH AN OPTION OF TAPIOCA PEARLS OR POPPING BOBA IN THE DRINK

VIETNAMESE COFFEE

Vietnamese Coffee With Sweet Condensed Milk

FRESH SQUEEZED LEMONADE